7 Soft Skills That Set Apart the Best Bartenders

7 Soft Skills That Set Apart the Best Bartenders

With numerous bars and restaurants found in every city and new ones opening every now and then, you can reasonably expect the demand for bartenders to continue to rise. As such, if you have always wanted to be a master of mixology, have a flexible work schedule, meet and talk with interesting … Read more

Beyond the Basics: Advanced Tips for Successful Restaurant Service

Beyond the Basics Advanced Tips for Successful Restaurant Service

The restaurant industry is highly competitive, and providing excellent service is crucial for success. While basic skills and knowledge are essential for any server, going beyond the basics can elevate the dining experience and lead to increased customer satisfaction and loyalty. In this article, we will explore advanced tips for successful restaurant … Read more

How to benefit from QR codes in the restaurant business?

customer self service order drink menu with tablet screen at cafe counter bar,seller coffee shop accept payment by mobile

Today QR menus in food establishments won’t surprise anyone and almost everyone knows how to use them. A sudden jump in popularity of QR codes has forced all major manufacturers of cell phones to embed a tool for reading them into the stock camera application. Perhaps you, as a restaurant owner, have … Read more

Reasons Why Restaurants Should Utilize Technology

Reasons Why Restaurants Should Utilize Technology

It’s crazy to think that a few decades ago, people used to write checks to pay the bill at expensive restaurants – some of which wouldn’t clear and restaurants would be left the bill. The advancement of basic technology in the banking systems has helped the restaurant business tremendously, but what about … Read more

Why Do Restaurants Require Black Server Shoes?

Chef, Berlin

How do you provide excellent service while staying out of trouble? You will be working most of the day or night, whether you work in a fast-food restaurant or a high-end restaurant. Working as a manager, server, bartender, or host necessitates hard work, patience, and persistence. As a result, obtaining a standard … Read more

Benefits of Wearing Waiter and Waitress Uniforms

Waiters and waitresses are evaluated based on their appearance, which reflects your company. According to a Northwestern University study, uniforms can even improve employee performance. Uniforms provide both physical and psychological protection to employees. Work uniforms ensure that all employees in a given workplace can be distinguished from customers or visitors.  Employees … Read more

Tips for Helping Handicapped Customers While Serving Food

Physical Disability, Disabled, Impaired

Restaurant owners should prioritize making their establishments more comfortable for their customers and improving their service. When designing your restaurant, always keep in mind what you can do to improve accessibility. Handicapped customers and those who dine with them will appreciate your attention to detail in ensuring a pleasant and comfortable customer … Read more

The Best Way to Greet a Table You Are Serving

Restaurant, Bar, Chef

Goals tend to lean toward recipes, kitchen, processes, ordering strategies, branding, social media promotion, and more when developing a plan for success in opening a new fast-casual restaurant. Developing a script, strategy, and training factor for how to greet customers as they enter your restaurant frequently falls to the bottom of the … Read more

Do Restaurants Have Specific Lingo Phrases?


Whether you want to open your restaurant or just start your career working in one, you’ll need more than just the ability to cook a filet mignon and plate a beautiful appetizer. It turns out you will also need to learn a new language of restaurant jargon.  The hospitality industry has developed … Read more