How to Hire Brand New, Untrained Staff

How to Hire Brand New, Untrained Staff

No one can argue that the restaurant business is notoriously tough. While restaurant owners are dealing with multiple things such as attracting customers, providing the best service and food quality, etc. there is something even more difficult to achieve and that is hiring brand new and untrained staff. This is perhaps the … Read more

How Difficult Is It to Be Wait Staff

How Difficult Is It to Be Wait Staff

The restaurant business happens to be a tough one. Waiters and servers are required to be on their feet 24/7 and get everything done right. While waiters are responsible for noting orders correctly, servers on the other hand are handed the responsibility to present the dishes in the best possible manner. However, … Read more

Opening a restaurant? Here is what you need to know

Opening a restaurant

In case you’re thinking about opening a restaurant, it’s imperative to initially decide a clear strategy. This will include numerous contemplations, for example, financing, area, subject, and staffing, to give your business the best possibilities for progress. It ought to be a straightforward enough idea to understand. Owning a restaurant is an … Read more

Being Safe in Your Restaurant’s Kitchen

Being Safe in Your Restaurant’s Kitchen

A restaurant kitchen is a dangerous place. It’s full of hot, flammable foods. Other flammable materials such as cooking oils and cleaning solvents may be in the vicinity of gas grills and deep fryers. People are working a mile a minute, preparing food, plating orders, dashing in and dashing out. Given the … Read more

7 Soft Skills That Set Apart the Best Bartenders

7 Soft Skills That Set Apart the Best Bartenders

With numerous bars and restaurants found in every city and new ones opening every now and then, you can reasonably expect the demand for bartenders to continue to rise. As such, if you have always wanted to be a master of mixology, have a flexible work schedule, meet and talk with interesting … Read more

Tricks to Maximize Tips as a Server

Tricks to Maximize Tips as a Server

Waiting tables is a tough job that requires you to be mentally alert and ready for a challenge, as well as being pleasant, friendly and efficient. Balancing everything that is required of you to be an effective server is a learned skill that can take a long time to master. The more … Read more

Top 10 POS Systems for Restaurants

direct to kitchen ordering using restaurant POS

Introduction The best POS system for any restaurant business is the one that meets the most if not all business requirements and helps them succeed in their goals. However, picking the right solution can become a daunting task if businesses are not sure about what they really need. We have already covered … Read more